Cacao

Whipped Cacao Coconut Butter

PREP TIME: 20 MINUTES   BLEND TIME: 5 MINUTES   MAKES just under 2 cups

Guest Post by Graydon Moffat, Founder of Graydon Clinical Luxury Skin Care

Slather this cacao coconut butter on indiscriminately! It won't behave like a regular lotion or moisturizer; it's an oil so it'll melt into your skin. It also makes a great shaving cream.

It’s stable at room temperature, and because of cacao butter's high level of antioxidants and coconut oil's natural antimicrobial properties, it'll last you a good while without turning rancid.

INGREDIENTS

100g cacao butter
100g coconut oil
25g MCT
25g camelina oil 

Optional: ¼ tsp of some sweet orange or peppermint essential oil, raw vaniila and/or cocoa powder.

PREPARATION

  1. Measure out your ingredients into a small, heatproof bowl.
  2. Place it over a pan of simmering water or a slow cooker and gently stir until it's completely melted. Your house should smell amazing at this point.
  3. Once it's melted, transfer to a small, deep metallic bowl and carefully place it in the fridge (or freezer, if you're impatient like me) and allow to set. It Should take about 20 minutes.  
  4. Once it's semi solid, going to town with a handheld mixer. It won't take long at all to whip the body butter from a solid chunk of yellowish fat into a gorgeous, ivory cloud.
  5. Finally, just transfer everything to your jar(s). It does smell like chocolate so try not to eat it!